• Case of 12 7.5-ounce cans (total of 90 ounces) • Product of the sustainable Alaskan salmon harvest • Contains 1.5g of omega-3 per serving; no salt added; kosher • Excellent source of protein, good source of calcium, zero carbohydrates, zero trans fat, low sodium • Wild-caught; product of the USA
Customer Rating: Summary: Too many bones Comment: The can is filled with sharp, tiny bones. They cannot be removed (too many). I got a small bone stuck in my throat and had to go to the doctor. I am throwing out the rest and strongly advise not to buy. Customer Rating: Summary: skin and bones Comment: I actually prefer to have them, they add healthful nutrition. For example, bones give much needed calcium in its natural form. Customer Rating: Summary: very tasty Comment: Nice mild taste though there is a strong fish odor in the 'juice' - the cats loved that! there are a lot of bones and skin - reminds me of when mom would make sardine sandwiches... very tasty though and no after taste. and though no salt is great, I'm going to try the no bones or skin type next...wild caught is great too Customer Rating: Summary: delicious and good for you Comment: this is one of our main sources of proteins, with NO SALT ADDED! and yummy bones and skin left in!! thanks be to salmon! Customer Rating: Summary: not great but pretty good Comment: It's good enough that we've bought three or four cases over the last year. It's clean, healthful and generally mild-flavored. We have found no better canned pink wild salmon in the U.S., although we have found better Alaskan canned salmon in the UK and Canada.