• Nonstick silicone countertop mat
• Working surface for rolling or kneading dough, chocolate, sugar
• Silicone coating on both sides for better counter grip, easy food release
• Measures 24-1/2 by 16-1/2 inches
• Endorsed by award-winning pastry chef Francois Payard

ROUL'PAT 2397 16 1/2 X24 12

Customer Rating:
Summary: A Necessary Kitchen Tool
Comment: If you bake even semi-regularly, this pastry mat is a must-have!! Flouring my counter (and then cleaning up the resultant mess) is a chore of the past. You can use this for any kind of rolling out - cookies, pizza crusts, breads, rolls, anything! It works perfectly and is really easy to clean.

---

Customer Rating:
Summary: Baking Heaven
Comment: Since we have purchased and used the cooking oven mats we knew this product would be just as good. My wife used to use a plastic mat that had to be anchored on all four corners. This new mat was a pleasure to use. Would recommend this to all bakers who want to make life a little bit easier.

---

Customer Rating:
Summary: Rolling dough was never so easy!
Comment: After receiving this product, I used it immediately with some yeast dough, then with some pie crust, and finally with some cookie dough. It worked beautifully. The product is large, so be sure you have enough space on which to lay it. It doesn't slip and clean up is a breeze. I would highly recommend the Roul'Pat.

---

Customer Rating:
Summary: Fantastic mat
Comment: I love this mat - i've used with making bread and it works perfectly, sticks to the counter and my bread doesn't stick to it.

---

Customer Rating:
Summary: Roul'Pat Pastry Mat
Comment: Excellent item. Description fits the product. The Pastry Mat is a great item to use for all your baking/cooking needs.

---